Australia's unspoilt landscapes produce an incredibly wide variety of fresh and alluring produce.
There's a freedom and creativity to our food and wine that helps us produce fresh and innovative flavours, including world-class wines, exciting ingredients and ‘fusion' food. But what really sets us apart is our stunning weather, outstanding natural beauty and outdoor dining lifestyle. You can enjoy some of the world's best food and wine in some of the world's most stunning surroundings. Australia does open air dining like nowhere else.
Discover Australia's Famous Wine Regions
From the legendary Barossa, to the Adelaide Hills, and Clare Valley, no culinary tour of Australia is complete without a jaunt through these amazing cellars.
South Australia's Barossa Valley is one of Australia's oldest and the world's finest wine producing regions. First settled in 1842 by European immigrants, it still retains its old-world charm. There are around 150 wineries and cellar doors in the Barossa Valley. The Barossa Valley is also renowned for its fresh seasonal produce, artisan food producers and award-winning restaurants. Drive the Barossa's food and wine trails or explore the countryside by bicycle. You can also tour the region by motorbike, vintage car, hot air balloon or helicopter. Unwind in a day spa or play golf on one of the championship courses.Add to your dream trip
The Yarra Valley is home to more than 80 wineries, ranging from small, family-owned operations to large estates. The region is renowned for producing Australia's finest pinot noir and sparkling wine, along with a range of other cool-climate wines. It was Victoria's first planted wine region back in 1838. The region is known for its fresh produce including freshwater salmon, trout and caviar, organically grown fruit and vegetables and handmade cheeses and preserves. Follow one of the many self-drive wine trails and fill your picnic hamper on the Yarra Valley Food Trail or at the many huge, fresh food markets.Add to your dream trip
Food and Wine Experiences
Discover natural Australian ingredients, in world-class restaurants and uniquely Australian locations.
Four uniquely Australian dining experiences
Australia’s Ultimate Dining Locations
Over the past decade Australia has become a culinary destination par excellence, as the rest of the world is fast discovering. When it comes to fine dining and out-of-this-world gastronomic experiences, visitors to Australia are spoilt for choice. From sparkling harbourside dining and luxe lodge stays to dinner in the sands of an ocre-red desert illuminated by the southern night sky, Australia is a gourmet hedonist’s dream destination. Enjoy some of Australia’s best food and wine in some of the world’s most stunning surroundings.Add to your dream trip
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Australia’s Food and Wine Trends for 2016
It’s no secret that Australia has fresh produce. What’s less well-known is that the country’s foodies are exceptionally innovative and creative so the food scene is dynamic and ever-changing. Here’s what food-and-wine loving travellers can expect in Australia in 2016.Add to your dream trip
Australia's Regional Wine Events
Throughout the year our regional wine festivals showcase the best Australian wines combined with world class gourmet produce. Celebrate summer at the Adelaide Crush Festival with delicious regional cuisine and fine wines. Enjoy the diversity of Australian wines at Aussie Wine Month, relish the culinary delights of the Yarra Valley’s top wineries at Reap And Relish, immerse yourself in the Barossa Gourmet Weekend with premium wines, live entertainment and family friendly activities or spend 4 days at the Margaret River Gourmet Escape with the world’s best chefs and wine critics.Add to your dream trip
Take a look at what's happening across Australia right now.