The 10-day event in April in northwest NSW showcases the region’s fresh produce, elegant wines, gourmet products, talented chefs and superb restaurants and other delicious enterprises.
Enjoy fine food and wine at the annual F.O.O.D. Week (Food Of Orange District). The festival offers everything from wine tasting to farm gate tours, cooking demonstrations, cabaret, music and picnics to a huge Night Market, plus the 100-Mile Dinner. The dinner is hosted by the F.O.O.D Week committee and the people of Molong, featuring dishes made from local produce sourced within 100 miles of Orange, which is four hours’ drive from Sydney.