Hayden Quinn cooks on the South Coast of New South Wales © Boomtown Pictures

A South Coast culinary road trip with Hayden Quinn

Follow in Hayden’s footsteps as you explore a coast of culinary delights.

Home to fertile paddocks and clean seas, New South Wales offers some epic foodie destinations. During the filming of the TV series Taste of Australia, adventure foodie Hayden Quinn set out to find what – and who – makes this state’s produce so special.

Let Hayden lead you through the stunning (and scrumptious) South Coast of New South Wales.

Glittering waters, white sandy beaches and rolling green hills are just a few of the things that make New South Wales’ Grand Pacific Drive one of Australia’s most scenic road trips. Even better, Hayden discovered the stunning culinary experiences hidden within the coastal beauty.

The 140-kilometre (87-mile) Grand Pacific Drive begins just south of Sydney and takes in the gorgeous South Coast, ending in the Shoalhaven region. You won’t have to wait long to find your first epic experience; the impressive Sea Cliff Bridge seems to float above the ocean. Be sure to stretch your legs on the Sea Cliff Bridge walk – according to Hayden, the panoramic views and salty sea air are well worth the effort.

Hayden Quinn walks along the Sea Cliff Bridge in Wollongong © Boomtown Pictures

Sea Cliff Bridge, Wollongong, NSW © Boomtown Pictures

As you follow the curling coast, you’ll find yourself in Kiama. Visit the famous blowhole, stop by the Kiama Farmers Markets, and look out for migrating humpback whales from the viewing platforms in nearby Minnamurra and Gerringong between May and November. Don’t leave without heading to Diggies for a prawn roll – they’re legendary among locals.

Continue south along the coast to the popular holiday spot of Jervis Bay to marvel at some of the whitest sand beaches in the world, complete with crystal clear waters perfect for scuba diving or snorkelling with Dive Jervis Bay. If you’re a true foodie, you can’t go past a feast of seafood at Rick Stein at Bannisters in Mollymook, about a one-hour drive from Jervis Bay.

Chef Hayden Quinn standing in front of the Berry Donut Van © Boomtown Pictures

Berry Donut Van, Berry, New South Wales © Boomtown Pictures

Once you’ve explored the coast, it’s time to head back north, but this time taking the picturesque inland route. On the way, stop in at the pretty country town of Berry. Savour the famous fresh and delicious cinnamon donuts from the Berry Donut Van before driving just 15 minutes to take a farm tour of the family-run Buena Vista Farm.

Plan your own South Coast adventure

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We acknowledge the Traditional Aboriginal and Torres Strait Islander Owners of the land, sea and waters of the Australian continent, and recognise their custodianship of culture and Country for over 60,000 years.

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*Product Disclaimer: Tourism Australia is not the owner, operator, advertiser or promoter of the listed products and services. Information on listed products and services, including Covid-safe accreditations, are provided by the third-party operator on their website or as published on Australian Tourism Data Warehouse where applicable. Rates are indicative based on the minimum and maximum available prices of products and services. Please visit the operator’s website for further information. All prices quoted are in Australian dollars (AUD). Tourism Australia makes no representations whatsoever about any other websites which you may access through its websites such as australia.com. Some websites which are linked to the Tourism Australia website are independent from Tourism Australia and are not under the control of Tourism Australia. Tourism Australia does not endorse or accept any responsibility for the use of websites which are owned or operated by third parties and makes no representation or warranty in relation to the standard, class or fitness for purpose of any services, nor does it endorse or in any respect warrant any products or services by virtue of any information, material or content linked from or to this site.

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